Crafted from time-honoured recipes

Based in London’s Park Royal, IL FORNAIO Ltd is one of the UK’s largest independent wholesale producers of high quality breads. Specialising in Ciabatta, Focaccia, individual and bespoke products, providing excellence in quality, service and variety. Our 30,000sq ft. purpose built GMO free, Nut free and Vegan bakery boasts both commercial production volume and handcrafting expertise.

Focaccia

Ciabatta

Brioche

Brioche 2

Brioche 3

Our Story

Since 1984, we have been producing exceptional bread 24/7, using natural and fresh ingredients when possible and staying mindful of consumer allergy concerns.

Our team thrives on innovation, staying ahead of the curve with emerging food trends and consumer preferences. Our diverse client portfolio includes prominent companies serving various sectors of the market, including travel, food service, and sandwich manufacturing. We offer a range of baked goods, including ambient, frozen, and part-baked, ensuring the consistent supply of high-quality bread.

Discover Our Latest News

French Bakers Reclaim Title for Longest Baguette from Italy

After losing the coveted title in 2019 to Italy, French bakers have triumphantly regained their...

UK Supermarkets Under Scrutiny for Freshly Baked Bread Claims

The Real Bread Campaign has raised concerns over potentially misleading claims regarding freshly...

Focaccia: The Legendary Bread with Character

Focaccia is a delightful flatbread known for its unique texture and flavour, often adorned with...

Freshness

Made daily or recently baked, ensuring the bread is soft or crisp as intended and at peak flavor.

Best Flavour

The bread could be made using high-quality ingredients, traditional methods, and long fermentation times for a rich, authentic taste.

Natural Ingredients

No artificial preservatives, using only natural ingredients such as flour, water, salt, and yeast, which are typical in artisan bread-making.

Authenticity

Following traditional recipes and methods, such as the use of local grains or specific regional baking techniques, to preserve the authentic character of each bread type.

Based in London’s Park Royal, IL FORNAIO Ltd specialises in Ciabatta, Focaccia, and bespoke products, offering excellence in quality, service, and variety.

Sedex:

Company: ZC1003714
Site : ZS1022826

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Thank you for your interest in IL FORNAIO. We look forward to connecting with you and exploring how we can bring our premium wholesale bakery products to your business.

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